Super quick and easy pizzas - experiment with toppings to suit your tastebuds
- 4 flour tortillas
- 1 ball mozzarella , sliced
- 50g rocket
- 1 jar of pepperonata , Sacla do a good one, or use about 150g marinated roasted peppers
- Heat the oven to 200C/fan 180C/gas 6. Put 4 tortillas on a large baking sheet, scatter the mozzarella over and some of the pepperonata and cook for 5-7 minutes until turning golden at the edges and the cheese is melting. Top with some rocket and drizzle with a little oil from the jar. Cut into wedges and serve.
Per serving
534 kcalories, protein 21,9g, carbohydrate 70,7g, fat 20,1 g, saturated fat 8,1g, fibre 3,6g, salt 2,09 g
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